In spring, radish and carrot are all in season. Shopping in the supermarket, I saw that radish is cheap and fresh. I bought one. I was going to go home and make a pickled pepper radish. It's sweet, crisp and delicious.
It's very appetizing. I can't help but eat another bowl of rice.
When I came to Hainan to study, I ate too light. I just bought a pot and made my own Sichuan flavor.
I made a bamboo shoot by myself at home in the afternoon. When summer comes, I want to eat some crispy and non greasy food. This fried bamboo shoot is not only crude fiber, but also hot and sour, appetizing, low-fat and delicious, quick and quick.
I don't have the steps to see douguo. Please upload one.
It used to be stir fried with dried peppers. It's not available at home, so we used bean paste instead. But it tastes good in the end.
I haven't cooked for a long time. I have nothing to do at weekends. After the cleaning, I started cooking.
Fall in love with crisp feeling
I've always had an irresistible feeling for chicken feet. I often go out to buy chicken feet in a marinade shop. I often make them to satisfy my appetite. But I want to have some fresh taste this time. This hot and sour pickled chicken feet is r... ...
Love to eat
If you don't want to eat in summer, you always want to have some appetizers. You only have one potato when you open the refrigerator. You can eat two bowls of rice for a single dish.
Simple lunch. Convenient. Delicious.